Food Makers See Crunch Time Against New Maize for Fuel
Food companies say a new kind of maize could take the crunch out of corn chips and other popular foods. The big Swiss company Syngenta genetically engineered the maize to contain an enzyme called alpha amylase. The company says this enzyme will help the crop produce more ethanol, a renewable fuel, while using less water and energy. Syngenta offi [more...]
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